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Prix Fixe Menu / Dinner & Show

Set Price with Show



Elegir un Aperitivo

Choice of Appetizer




Camarones al Ajillo

Shrimps in a garlicky white wine sauce

Shellfish
Mild
Camarones al Ajillo


Brochetas de Verduras a la Parrilla

Grilled Vegetable Skewers

Brochetas de Verduras a la Parrilla


Potaje de Callos y patas de res con Chorizo, jamon serrano y garbanzos

Tribe, beef feet, chorizo, serrano ham & chickpea stew



Croquetas Mixtas de Jamon serrano y de Bacalao

Assorted Serrano ham and Cod Fish croquettes



Calamares Fritos con Ali Aoli

Fried Calamari with Ali Oli



Almejas, Mejillones y Camarones al Diablo

Clams, Mussels & shrimps in a mild spicy Tomato sauce



Huevos rotos con jamon serrano, chorizo y patatas fritas

Broken eggs with serrano ham and chorizo ​​over home fries



Cantabricos con Queso Manchego y Pimientos rojos

Cantabrian anchovies with Manchego cheese and red peppers.



Carpaccio de Jamon Serrano con virutas de queso manchego sobre Tomate fresco rallado y Aceite Xvirgen

Serrano Carpaccio with Manchego cheese shavings on fresh grated tomato and EVO




Elegir un Plato Principal

Choice of Main Course




Jarrete de Cordero en Salsa Española con pure de papas

Braised Lamb shank stew served with Mash potatoes

Jarrete de Cordero en Salsa Española con pure de papas


Solomillo de Cerdo al Whiskey con patatas fritas

Pork Tenderloin in a creamy Whiskey sauce served with fries

Solomillo de Cerdo al Whiskey con patatas fritas


Dorado confitado al ajo con patatas panaderas

Mahi Mahi confit with garlic served w/ thin sliced potatoes



Pulpo a la Gallega con patatas

Galician-style octopus- sweet paprika, sea salt & EVO with potatoes



Solomillo de Res con Salsa Española y Champiñones con Pure de Papas al ajo

Beef Tenderloin with Spanish Sauce and Mushrooms with Garlicky Mash potatoes



Arroz negro con Calamares y Camarones

Black rice with squid and shrimps



Paella de Mariscos

Shrimps, scallops, mussels, calamari and clams cooked with saffron rice.




Elegir un Postre

Choice of Dessert




Tarta Santiago

Traditional Galician Almond Tart

Eggs
Tree nuts
Tarta Santiago


Crema Catalana

Spain's version of Creme Brule



Flan Casero de Caramelo

Home made caramel custard


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IMPORTANT UPDATE ON
DINING HOURS AND SHOW TIMES​​

We want to inform you that our dining hours and show times may be subject to change. We understand this might impact your plans, especially if you have made a reservation with us. Please be aware that we may need to adjust our schedule with a 6-10 hour notice, depending on the number of reservations we receive. We will do our best to notify you as soon as possible if there are any changes.  

 

Please check your email or phone for updates.  

 

If you have a reservation, please note that the timing of your visit may need to be adjusted. We will work with you to find a new time that suits you. In case we need to cancel or reschedule, we will provide you with at least 4 hours' notice.  We appreciate your flexibility and understanding during this time. If you have any questions or concerns, please feel free to ask our staff, and we will do our best to assist you. Thank you for choosing Cava, and we look forward to serving you!

HOURS OF OPERATION

Monday, Tuesday & Wednesday Closed  

Thursday 4:00pm - 11:00pm

Friday 12:00pm - 12:00am

Saturday  3:00pm - 12:00am

Sunday 3:00pm - 9:00pm  

​​

Happy Hour

Friday:

4:00pm - 6:00pm (Bar Area)

50% OFF Cocktails & Drinks

​​

Dinner and Show:  

Friday

Start: 6:00pm / Show: 8:30pm

Saturday

Dinner Seating: 6:00pm  / Show: 7:00pm 

Dinner Seating: 9:30pm  / Show: 10:30pm

Sunday

Dinner Seating: 3:00pm  / Show: 4:00pm / Ends: 5:30pm 

Dinner Seating: 6:00pm  / Show: 7:00pm / Ends: 8:30pm 

 

🎟️ We want to inform you that our dining hours and show times may be subject to change, you can call 305-433-7666 to confirm dinner and show times.

Telephone +1 (305) 433-7666

​​

​Valet Parking is Mandatory.

Thursday $6, Friday $7, Saturday $8, Sunday $6

There is metered parking on surrounding streets as well.

**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs my increase the risk of foodborne illness. Please inform your server of any allergies or dietary restrictions.

Show & Minimum Consumption Policy

There is no cover charge for the show — it is included in your minimum consumption.
If the minimum consumption amount is not reached through food and beverages, the difference will be charged as a show fee.

Please note that taxes and gratuities are not included in the minimum consumption.

Taxes & Gratuities

An 8% sales tax is automatically added to your total consumption.

Gratuities are automatically applied as follows:

  • 18% for parties of up to 6- 9 guests

  • 20% for parties of 10–19 guests

  • 22% for parties of 20or more guests

Responsible Service
We reserve the right to refuse service to anyone who does not drink responsibly.

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All Rights Reserved © 2025 Cava Miami Restaurant 

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